the agency thought i could do something last minute on a saturday right before i was supposed to be jetting to the airport
and i was all, double, they were all, forget it. i was like syanarya. they were all thats not even how you spell it.
because i am toooooo nice for my own good i did it and got the greatest uber driver to take me to the airport andelay. super cool. i asked him where he is from he said, i am from mexico my friend. i said where?
and listen to this he told me he was nervous about trump. i said hes not gonna win. he said but im nervous and heres what im thinking, so he deports us. good. maybe thats the best thing to make mexico strong. maybe the mexicans like me in the US work hard. maybe we are smarter. maybe we have learned english. maybe we have learned skills here. maybe if we bring it all back to mexico in large amounts. maybe we can kick out the criminals who run so many things in mexico and maybe we can make it a great country. a strong country.
i said, a better version of canada?
he said, our food and weather are already better.
and then we talked about tacos for the rest of the ride. being from Michoacán he was all about the carnitas. i was all, how long have you been in LA? he said, 12 years. i was all wheres the best carnitas in LA? he said, in my belly, thanks to my wife.
mark johnson has been crashing with me. today he wanted breakfast, so i called up emilo and said we’ll be in DTLA in 25 minutes. we all met and went over to Cliftons which has great breakfast and who knew it, a jazz band. dude played flute, clarinet, sax. really good jazz too. then we wanted a beer to wash it all down so we went to the former LA Brewing Co. which is now Beirgarten LA. and who do we run into, Mr. Ben Sullivan and his fiancee and her amigos.
as Dov would say, “that’s Los Angeles.”